Translations:Benutzer:Arian/Klett-Mini-Test/1055/en

In view of the enormous increase in yields in arable farming, horticulture, and fruit growing, as well as in all other specialised crops, one would be obliged to sing the praises of this bright side of industrially produced nitrogen salts — were it not for the dark shadow-side. Nitrogen compounds, insofar as they are not bound in the form of ammonium (NH₄) to clay minerals, have the tendency to disappear as quickly as possible from the middle region of the "diaphragm-soil" — either as nitrate (NO₃) downward into the groundwater region of the head pole, or as ammonia (NH₃), nitrogen oxides